Winnipeg Free Press

Thursday, April 27, 1944

Issue date: Thursday, April 27, 1944
Pages available: 22
Previous edition: Wednesday, April 26, 1944

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About Winnipeg Free Press

  • Publication name: Winnipeg Free Press
  • Location: Winnipeg, Manitoba
  • Pages available: 22
  • Years available: 1872 - 2025
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OCR Text

Winnipeg Free Press (Newspaper) - April 27, 1944, Winnipeg, Manitoba Hon Nipes free press thursday Auml it 1m4 take out pack Argood Raspberry j with Arwood pure Cra Bapple Jelly Manitoba 19 Honey Clover Crest in Carton 25c Sweet Cherry Jam Argood with pectin 2 in. Jar 39c Plum Jam Argood with pectin 2-ib. Jar 30c pure Seville Orange marmalade Empress 32-oz. Glass 29c 16-oz. Jar 19e Hur Catsup ,28 of. Tin 19e evaporated apples in. 1 8c Sun Dale pasteurized Cash and carry Grade a medium eggs Doz. Rur a Toky first factory Bonds Aylmer infant foods or Libby s baby foods 5-oz. 3 tins 20c pilchards All brands 1 s tin 14e Chicken Haddie All brands 1 29c Brunswick sardines 7c Silver smoked sardines tin 14c Quick serve Beans Van Camps 12 oz.2 for 25c dehydrated Beans Aylmer 5 3 for 25c Nabob or Blue ribbon Viz la. 35e in. Canterbury Viz la. 33c in. Pkt. Tea Tea Coffee Coffee vacuum packed in. Tin Airway vile. 17c in. Bag 69 65 41 31 Kitchen Craft Vitamin b White flour Canada approved .7-lb. Bag 22e five roses Ogilvie Royal household or Robin Hood flour 7-lb. Bag 24c raspberries miss Canada 1 Coupon 16-oz. Tin 29c blueberries Napierville no coupons required 20-ox. Tin 27c vegetable soup habitant 10-ox. Tins 4 for 29c Prem Spork Klik or Kam 12-oz. Tin 28c Ogilvie s Blennies 8-ox. Package 3 for 23c peas soup Gard inside Sieve 5, 20-ox. Tomato Libby a 10-oz. Tins tin of idol . 22c soap medium .2 bars 13c Large bar 9c Dainty White bleach.26-oz. Bottle lie old English paste 49c old English no rub 49e mn-1 Black shoe polish. 2 tins 15c Kiwi shoe polish Black Tan or oxblood tin Loc Tomato juice Libby a 20-ox. Tin Kellogg s All bran 16oi.pkg. 20c Corn flakes 12-ox. Pkg. Lie Rice Kris pies pkg. Lie go Wolf Cfaft f you like to take the oaf of your meat certainly you would and so would every other lady who has had the embarrassment of serving a Tough did you know that your government has solved for you it has if you insist on beef that has been graded for Quality and stamped As such under the author Ity of the Dominion department of agriculture. Here s All you do to banish guess work from your meat buying insist on beef that is plainly stamped in the form of ribbon like Marks red or Blue running Lengthwise of the carcass. When a Side of beef is Cut up a Section of the Brand appears upon each individual Cut and enables you to identify the Grade of beef purchased. Thus you Are assured of receiving the Quality for which you pay with out risk of substitution or misrepresentation. Only the top two grades of beef Are branded and All branding is done under Dominion government supervision and sold under the grades Choice or the Grade Choice is designated by a red Brand. This is a special Brand and includes Only beef of outstanding appeals to those who desire the Best Quality beef. The Good Grade Blue Brand carries the moderate amount of fat necessary to protect it in handling and cooking and to Render it tender and Juicy and of Good flavor. This Grade is in demand for those who desire Good eating Quality without undue waste. Do not be confused Don t confuse the round purple stamp Canada approved with the Grade brands which Are always in the form of a ribbon or band. The Canada approved stamp is placed on beef of All grades slaughtered in establishments which Are under government inspection and indicates that the beef has been slaughtered under sanitary conditions and is free from disease. The presence of this stamp on beef is therefore no indication of Quality. How can Safeway afford to guarantee their meats because your Safeway Sells Only government graded beef stamped and rib boned Choice red Brand or Good Blue because every Cut of Safeway meat is prepared by experts and you get what you pay for plus because your roasts steaks and chops Are guaranteed to please Yon they re Cut and trimmed to give you a Maxi mum of Superb Quality tastier meat and a minimum of waste. Come in today tomorrow Sec for yourself for Here s How confident we Are of the Quality of Safeway meats. If you Aren t pleased 100% in every Way with your every Purchase of Safeway meat All your Money will be refunded in full without fuss bother or quibble. Government graded beef special red or commercial Blue Short ribs ground beef 2 Chuck roast Tbone roast 390 sirloin Steak prune rib roast Cross rib roast Blade rib roast pay nothing extra at Safeway for government graded beef using government graded a Grade in. Cover Anent Grade Chicken 37 pork tenderloin in. 37e Lamb shoulder chops in. 28e fillet veal roast in. 37c shoulder veal chops in. 24c halibut piece or sliced in. 33c Salmon Trout whole or half in. 19c Pickerel fillers fresh frosted Small in. 38c Rundless Side Bacon leading brands skinless wieners 23 breakfast style sausage put Victory of test buy Victory Bonds apples . Fancy win saps Box in. Loc Lemons Sunkist full of . 14c fresh radishes from Arkansas. In. 15c fresh spinach curly Green from Arkansas .2 ibs. 23c Florida Crisp White celery California Navel in. 12 oranges " 10e carrots 5 . Carrots washed in. 4c Leaf lettuce fresh and . 20c parsnips washed in. 6c potatoes. Here s value 10 lbs. 21 c Grapefruit serve fresh Grapefruit often Texas variety full of juice. 2 170 asparagus serve this delicious vegetable today 19c put Victory first buy Victory Bonds Isaf Iway Storis limited ;