Winnipeg Free Press

Winnipeg Free Press (Newspaper) - December 07, 1949, Winnipeg, Manitoba Winnipeg free press wednesday december 7, 1949 Page 15 culinary clinic Rich puddings still to be made by june Horne puddings that Are Rich and fruit filled Are like vex fruit cakes much better made some time in Advance of when they will be served for the flavor improves on standing. However there Are still a great Many people who have yet to make a pudding of this Type. If such a pudding were made very shortly it would still have time to Ripen fairly satisfactorily before Christmas. We have already Given two re Dine c dance ave he sati Hiiva Evex Sci Marlborough hotel make up your parly for n real new year s Celebration hums Etc. Tickets new on Sale. So per person. To secretaries remind fhe Boss that learning to dance at Arthur Murray s is Good exercise and fun. 400 Portage at. Phone 925 294. He my Imi cd passion it Tow a Icci Cipes for Rich of which is cooked by steaming and the other by being immersed in boiling water and boiled. Today for those who have lost track of these recipes or who Are without one of their own we have another. This is not quite As Rich As the two for which we have Given recipes recently but it is Rich enough for most people s taste. It is one of the Type that is cooked by steaming. The recipe makes quite a Quan Tity of pudding. Christmas pudding 3. Pound suet pounds raisins 1 Pound currants Pound chopped nuts grated incl 2 Lemons 1 Pound Brown sugar 1% cups flour 1 Teaspoon. Salt 1 Teaspoon bilking powder 1 Teaspoon cinnamon m Teaspoon Nutmeg Teaspoon loves 0 cups crumbs 1 i cups milk method put the suet through the food chopper several times if it is not chopped finely enough when you Purchase it. Wash the raisins and currants thoroughly then dry these Between towels. Combine the suet fruits nuts. Grated Lemon Rind and the Brown sugar. Mix Well. W. Mccallum lbs. E. Flex sift the flour with the Salt immediate past president add Mij. And mks. J. Wall celebrated their 50th wedding anniversary tuesday at their Home Pilot Mound. Or. Wall was born in 1ss1 at Ripley ont., and mrs. Wall the former Emme Wood Gale was born in London England in 1ss7. She came to Ontario with her parents at the age of four. Or. And mrs. Wall we re married at the Home of mrs. Wall s parents or. And mrs. Alfred Woodgate of Ripley by Rev. Mcleod. In 1902 they took up farming at Clearwater Man., and later at Crystal City and Pilot Mound from where they retired two years ago. J or. And mrs. Wall have two sons and two daughters a. Harold and Howard Clearwater mrs. E. J. Mckellar Pilot Mound and mrs. H. A. Caughlin Bowsman Man. There Are 13 grand children and five great grandchildren. A family dinner was held. Mrs. Tedford named l. A. President for valour Road mrs. D. A. Tedford was re elected president of the valour. Road ladies auxiliary at a meet ing held monday night. Others elected were suburban honorary elation. At a meeting monday held in Viscount Alexander school fort Garry. The exhibit included Lea ther work pottery sewing and air Craft modelling. Mrs. G. Wilson Rattray president and her com Mittee later served refreshments to guests and to members of the school trustees Asso quota club Marks 24th birthday at dinner party quota club of Winnipeg celebrated its 24th birthday tuesday with a dinner and social evening in the vice regal suite of the Royal Alexandra hotel. A financial report of the annual fall Tea held october 29 was read proceeds of which Are being used to Send food parcels to Britain. Following dinner Short papers were read by charter members and past presidents. Hilma Anderson spoke on what quota Means to All members Vivian Forte on quota International tracing the development of the club As a Wel fare service club Mary Mann on District eleven of quota the growth of this District in Canada Helene Holtz on financial ways and Means giving a resume of the methods used in the past by Winnipeg quota for the raising of monies to further service work and Florence Ward gave a Short resume of War work and general welfare work done since inception 24 years ago. Handicraft ers meet thursday morning the Christmas meeting the Manitoba Branch of the Canadian handicraft Guild will be held thursday at 10 a.m., in the Art gallery Vaughan Street Entrance. Exchange of ideas for Christmas decorations will be the theme of the meeting at which there will be a of festive table centres mantels doorways parcel wrapping greeting cards and tree novelties. Demolay mothers to hold Poinsetta Tea the mothers auxiliary to the order Poinsetta Tea and Sale of work Friday from 2 to 4.30 ., in the t. Eaton company Assembly Hall or. W. G. Martin will open the Tea. Mrs. H. Walker and mrs. H Jray will receive guests. General convener is mrs. C. Kremer. Other conveners Are Tea tables mrs. W. Kirkland fancy goods mrs. S. Anderson Home cooking mrs. W. Thomas White elephant mrs. E. Burden Kitchen mrs. W. Norrie exchequer mrs. F. Hansen. St. Paul s United Church women s association thursday 2.30 ., in Bible class room. Kildonan United Church . In Church Annex wednesday 8 Presidents mrs. O. S. Dowd crumbs that arc not too dry for this. Add the flour Crumb mixture to the first mixture and stir until Well blended. Then moisten the whole thing with the milk. Beat he eggs thoroughly and add these also. Pour 5 4 95 j pudding i h n c it v the mixture into greased bowls or holds filling these about two thirds full. Cover the bowls or holds with two famed for greater strength distinctive Beauty the Ballerina is 11 the Vogue por men Bandit and this on me Roo arc tops in popularity. J steam in a Kettle or iop a Steamer for 3 hours. Steaming in n Kettle thicknesses of Wax paper and tie regular embers of the fort Garry i Craft Guild held a display m boil and keep this u-0i k Marie during recent classes hours. If the water in the boils f christinas shopping is easier if you take time for afternoon Tea. At restaurants Tjem there. Everyday afternoon Tea your Friendly pick me up if you Haven t a regular Steamer you can easily steam the pudding i in a Kettle. Place the bowls or i holds or. A rack in the Kettle and add enough hot water to come up j two thirds of the Way on the bowls or holds. Place a tight fitting cover on Lioi my a Kvitle and bring the water in to a for Kettle boils away during the steaming replace this with rapidly boiling water. Steaming in a pressure cooker if you have a pressure cooker you could easily steam the pud Ding in this. In this Case be sure that the bowls or holds containing the pud Ding Are Only covered with Wax paper tied on with be sure that the ends of the string Are is to prevent hav ing the ends of the string plug Ging the vent pipe. Place the Wax paper covered bowls or holds on a rack in your pressure cooker. Add enough hot water to the cooker to come up half Way on the pudding containers no More. Adjust the top of the cooker and heat a steady flow of steam is coming from the steam vent steam with the vent open for 30 minutes. Then close the steam vent Andl allow the pressure to Rise to 15 pounds. Steam at this pressure 10 minutes. The cooker to Cool gradually before removing the cover and the puddings. To store when the pudding is co Kocl. Al Low to Cool. Then store it in lightly covered Container in a Cool place until in is to be used. I to in hell the pudding May be reheated president mrs. H. R. Lobley 2ml vice president mrs. J. G. Gamble treasurer mrs. J. 3. Mcphil mar shall mrs. D. N. Gardiner executive members mrs. C. W. Wingate mrs. J. R. Thomson mrs. H. Den Nehy mrs. J. Cuchens mrs. F. J. A. Orchard mrs. H. . Mrs. G. D. Collie mrs. R. C. Mrs. W. R. Parsons mrs. E. W. Rogers auditors mrs. W. Wager mrs. S. Groc Nizner 2nd joint Hospi Jenl representative mrs. A. Cor Ner hostess. Mrs. J. Graham red. Cross sewing mrs. M. Templeton sports Contact. Mrs. J. Spinks jul Nior auxiliary Contact. Mrs. G. G. Erskine Telephone. Mrs. H. Peters pianist mrs. N. F. Mckay. Egg Creme shampoo leaves hair Demolay will hold Hoit Renfrew furriers 1837 Darling values Liat really say gift suggestions merry prices i within your budget i handbags Morocco plastic faille to Nylon Hose be Erly proof Suoto by Gotham Butterfly phantom Hole proof slips re to crepe Satin Jersey tailored and lace trimmed nighties crepe fort Garry Guild shows handicrafts yes it s the real egg that works magic in the creamy gomness of this luxurious shampoo by actual test the egg makes your hair easier to comb easier to set in smooth even Long lasting Pia curls like a professionals your hair becomes clean gleaming extra Lustrous your Richard Hudnut Home permanent better Loo try it to night. S2.00, 16 or. Jersey Flannelette snuggle Down to Pantie sets v sweaters Nylon pullovers All Wool pullovers and cardigans to Darling hat shop Ltd. 2 locations 2 349 Portage ave. 872 main St. 40 nuts cello wrapped plan your food shopping now foods for festive dishes it is to be served. Give her Monarch Debutante nylons for sheer Beauty i colours tender beige to glint a Coci Frappe Gray eve 42 Jouge is. 29 per or. 51 gouge is. 69 r or. 7-21 mrs. C. R. Thompson Heads auxiliary at St. Matthews mrs. C. R. Thompson was elected president of the . Of Matthews at its annual meeting and election of officers held thurs Day. Others chosen for the coming year Are honorary mrs. J. Burton Thomas and mrs. C. Cluff honorary vice president mrs. S. G. Foot mrs. A. Whyte. Mrs. R. H. Dymond mrs. A. F. Jerrard mrs. J. E. Davies and miss Mary Daloe 1st vice president mrs. F. L. Horton 2nd vice presi Dent mrs. F. Fin 3rd vice presi Dent mrs. A. H. Warren record ing Secretary mrs. W. J. Cum mings corresponding Secretary mrs. M. Hamilton treasurer mrs. C. Heads of committees Are Over seas mrs. E. Lacey educational., mrs. C. Wilkinson property mrs . Dietrich knitting. Mrs. Sham mrs. H. Sad Cir living message. Mrs. A. Bristow thank offering mrs. C. Towson prayer partner mrs. L. Ping Ruif Cal ii Clar. Mrs. E. Bannister visiting to to named travellers Aid mrs. C. Shuttler life members mrs. A. Rasmussen juniors mrs. F. Lloyd Church Home for girls. Mrs. G. Luckhurst red Cross mrs. C. Cluff delegates to . Board mrs. F. West. Mrs. C. Goulding mrs. F. Horton delegates to Deanery. Mrs. H. Thompson and mrs. C. Cluff. 16 01. Brazils Large White meat walnuts California red Diamond 16 cd. Almonds Cai forma. Paper Shell 16 of. Filberts thin Shell i 6 cd. 37x Plum pudding Cross Blackwell 2 in. Tin Cranberry sauce strained. 5 of. Apricot Jam olivers English 12 of Jar Black currant Jam Chivers English 12 of. Jar marmalade 29x Hunter s pure Orange in. Tin horseman s club plans fun fest to open the season s activities of the Winnipeg horse Man s club members fluid a fun fest Friday at s.30 At Hie highwayman. Way. Harold a. Smith president and mrs. Smith will Mem i Bers. Chairman in chaise is Thomasj Bradley. Members of t he Lickel committee include. Mrs. G. Taylor mrs. Max Isaacs misses Daisy , Betty Boll Marion Chiswell and or. W. Craig. I ure with filberts 16 cd. Commercial beef sirloin Steak or roast la 5v Rump roast Square Cut in. Cross rib roast la. Blade rib roast la. Prime rib roast in. Fish Alaska cod smoked fillets halibut com syrup Beehive. 2 in. Beehive 5 in. Maple snip pure 72 of. Tin cherries Saxonia red cocktail 6 of. I Waterloo Choice mushrooms 1c 02. Tin cocktail crab legs 7 of. Lobster 7 of. 2.20 28x Bramble Jelly killers imported 12 of. Orange marmalade killers Stone Jar 12 of. Ginger marmalade mrs. Landon s. 1 2 of. Strawberry Jam Smith s pure. 24 of. Anchovies fillets 2 of. O it j club House stuffed olives Isoz. 00? Ripe olives Libby King size 16 of. 49 x cocktail Jil Loiis. Creen yellow 6 of. Banana peppers 24 of. Cocktail mixes Harry Homes All House accent to accent food 2 of. 33x 85x 95x and you la be sure to save time and Money you have wider selections to choose from and every Day Low prices in the Bay self serve food Market. Food deliveries at a slight extra Cost. Festive cheeses Fine cheeses make excellent gifts la. 1.00 in. 90x a. 4.50 Ca. 4.00 la. 75x la. 85x la. 80x la. 85x Gorgonzola danish Blue i cheese hearts wine lured App. 5 ids. A ii i Cheddar. Old Champion App. 5 ids. Limburger cheese cheese Oka Ermite Blue dutch Gouda Ca. 55x frosted frosted in in. La. Salmon steaks u 54x 1000 Only fresh mincemeat pies 2 Only to each customer so hurry Down. Flaky pastry fixed with High Quality tasty mincemeat. Regular 40c. Special 29 Shortbread fingers Christmas cakes delicious Shortbread. Cello a c wrapped. 1 Cozen per pkg. Quality fruit cake. Almond iced topped with fondant and cherries. Light or dark. 2 pounds for Butterfly buns Sweet dough fruit filled topped with icing. Pkg. Of 6, give a practical gift. Attractive fruit baskets 2.95 and up specially selected fancy fruits attractively packaged in a sturdy Basket. Cello wrapped. Cranberries Jap oranges Cape cod 1 in. 1.95 Alberta netted roasting Chicken Grade b in. 10 title on red grapes celery hearts lettuce no waste ;