Winnipeg Free Press (Newspaper) - October 6, 1955, Winnipeg, Manitoba
Page 8 Winnipeg free press thursday october 6, 1955 v u thanksgiving Means a lot of Good eating and usually some pretty heavy spending. But this year Ica is celebrating the Holiday with these thanksgiving specials around which you can plan your whole meal and save. We re sure you la find Iga s everyday Low prices keeps shopping for the Ordinary Day or for the feast Well within your Iga aluminium Oil 25 foot Roll look oilers Cranberry 12 of. Jar when you buy your Turkey at Iga pumpkin Aylmer fancy 28 of. Bonus buy sauce Aylmer Bartlett Choice 15 of. Tin Bonus buy Aylmer Francy Cream style 15 of. Tins Bonus buy Aylmer Green Choice Cut 15 of. Tins Bonus buy Aylmer Tomato or vegetable 10 of. Tit Bonus buy Foi for Foi Foi Aylmer Tomato 11 of. Bonus buy killed Grade b eviscerated Grade a table rite graded red or Blue roast beef roast or chops Aylmer Choice assorted peas 15 of. J tins Bonus buy. Red flame Tokay 5 la. Poly bag scone 1 la. Pc. Crisp California Proctor and Gamble features 7vn i la. Pkg. Personal save 4c 4 bars i giant giant giant of macintosh s 5 pumpkin pee 1 can Aylmer pumpkin is tsp Mace or Nutmeg 15 ounce or ground cloves cup Brown sugar f Sale. Viz tsp ground Ginger tsp ground cinnamon cups milk Combine pumpkin sugar and spices then add Well beaten egg and milk. Mix Well then pour into in baked pie Shell put in oven at 425 Deg. F. For 10 minutes then reduce heat to 375 Deg. F. And bake 35 to 40 minutes longer. Makes one Large pie. If desired separate the egg folding in the stiffly beaten White last. This makes a lighter fluffier pie. For better pie crust use 3 la. Tin 10c of Iga Royal Gold cheese slices la. Pkg. Quaker instant 44 of. Pkg. Prices effective Fri. And sat. Oct. 7th and 8th All items guaranteed to both Quality and value Frozen foods scone fancy peas 2 scone whole sweetened raspberries 42 Ica Margarine 1 la. Fig. Shirriffs Good morning marmalade Jar
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