Winnipeg Free Press (Newspaper) - January 29, 2015, Winnipeg, Manitoba
C M Y K PAGE A4
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GOING WITHOUT THE FLOW
Winnipeggers cope with the loss of safe tap water
WINNIPEG schools and post- secondary institutions fared
relatively well without water Wednesday - but what happens
if it goes on and on?
" If it ends up being long- term, we'd have to start discussing
being creative," River East Transcona School
Division superintendent Kelly Barkman said Wednesday.
Many parents heeded requests to send bottled water
- store- bought or boiled and bottled at home - to school
with their kids Wednesday. Schools taped garbage bags
over drinking fountains, cafeterias cut back their offerings,
and high schools caught a break because many
students are in school only a few hours during exam week.
Smaller schools are able to boil enough water to supplement
what students and staff bring to school, Barkman
said.
" For the most part, life is going on."
Seven Oaks S. D. superintendent Brian O'Leary said
schools are trying to keep things as normal as possible.
" There's a significant run on bottled beverages. The
cafeterias will offer some items and not others," said
O'Leary. " We've taped garbage bags over ( fountains). The
ones that have filters, we'll replace them before we use
them again."
Meanwhile, the University of Manitoba put bags over
all its water fountains and put up signs. Food services are
operating, but options are limited to bottled products, and
there are no fountain drinks.
Red River College shut down Jane's restaurant and its
caf� at the culinary arts school downtown - so far, only
for Wednesday - and is providing bottled water to the college's
daycare centre and to students living in residence.
RRC is providing updates at http:// media. rrc. ca/ news/
advisories/.
At the Pembina Trails School Division, " Our fountains
have been shut off, and classes are running as scheduled,"
said a school official.
" We notified our community ( Tuesday evening), asking
parents to send bottled or boiled water with their kids
today. Our high school cafeterias are closed this week due
to exams," she said.
The Winnipeg School Division said schools are coping
well, with no cancellations of any events or activities.
Because high schools are writing exams, there are fewer
students in the buildings than usual, and food services
have not been available all week.
The University of Winnipeg has been urging all students
and staff to adhere to the city's guidelines.
" Classes and other activities are continuing on campus
as normal," said a university official.
The U of W supplied students in residence with bottled
water and has temporarily lifted the environmental ban
on plastic water bottles on campus. Some food and coffee
services were curtailed.
The U of W brought in clean water and cups for people
using the athletic and recreation facilities at RecPlex and
the Duckworth Centre.
- Nick Martin
SCHOOLS: Learning to adjust
THE food- service industry has been placed on standby.
Some restaurants have ceased operations for the time being, until the city gives
the green light the water out of the tap can be used for drinking and washing food.
At Polo Park shopping centre, restaurants in the food court were handed a
memo from mall operations shortly after 7: 30 a. m. on Wednesday that all food
services would be halted until the boil- water advisory was lifted.
" The memo just told us not to open, in the interest of public health," said Anna-
Joy Careme, owner of the Cultures fresh option restaurant. " I understand why.
You can't supervise everyone and make sure they'll being smart with the water."
Careme, who also owns Cultures at St. Vital Centre, said she relies on tap water
at every turn. Fresh vegetables and salads require washing, and she can't do that
without a source.
" For some other places, it really won't be that big a deal. Some places have premade
food and deep fry everything, so they should be upset that they can't open
now."
The food court at St. Vital remained open, Careme said, but she closed her location
there as a precaution.
" It's the middle of the week, so it's not too bad. If it was a Friday or a Saturday
I'd probably be a little mad, though."
Derek Ali, manager at the Arby's at Polo Park, said like everyone else, once the
city says the water is free of bacteria, he'll open as soon as possible. But any prolonged
extension of the advisory, he said, would be noticed at the register.
" We only really use the water for washing dishes and through our fountaindrink
machine," Ali said. " Washing hands, too. I'm a little surprised that the whole
food court is shut down, but I get it.
" Public safety is obviously the No. 1 thing with something like this."
Manitoba Restaurant and Foodservices Association executive director Scott
Jocelyn said some places closed for the day, while most others stayed open but did
things differently to ensure the health and safety of their customers.
" Some have certainly erred on the side of caution," he said. " Others are doing
business with a different routine than on a regular day."
That meant placing a bottle of water on tables instead of a glass of water, or
heating water to a much higher temperature when making coffee.
" It's been a challenge to get the message out to everyone, but this is where social
media can be really helpful," Jocelyn said.
" We work closely with the health department, and we've piggybacked with them
to send messages out to ensure our members are aware... ensuring we're doing
things safely."
- Jason Bell, Adam Wazny
RESTAURANTS:
Simmering without customers
CALL it a tidal wave of water sales.
The boil- water advisory in effect since Tuesday evening
has meant strong sales for the bottled- water industry in
this town. Take the Food Fare on Portage Avenue.
Owner Husni Zeid saw his inventory disappear in
15 minutes Tuesday night, as people scrambled to find
bottled water. On Wednesday, he picked up some more and
started selling cases on the sidewalk in front of the store.
" We sold 75 cases in an hour and a half," he said. " Cases
of 24 bottles. I have 300 coming right now, 200 12- packs
and 125 cases of four- litre jugs."
That shipment arrived at noon, and as staff rushed to
get the product on the shelves, potential customers were
hanging around with money in hand, waiting for the impromptu
sidewalk sale.
" I'm gripped by the paranoia that's been sweeping our
city," said Justin Harms, tongue firmly planted in his
cheek. " Seriously, though, I've had some health issues and
I figured it would be a good idea to have some water on
hand just in case."
Another customer, who didn't want to be identified,
put the hoarding in perspective: " People saw the brown
water and frozen pipes in the city last year, and they don't
want to be left with no water," she said. " This is a different
situation, but I understand the excitement. You can't
blame them."
Zeid said he's been a little shocked at the frenzy.
" It's a convenience thing for people," he said. " A lot of
people, if they have families with kids, they can just hand
them a bottle to take to school. I think maybe people are
panicking a little too much, but I understand why that is."
At the Pembina Highway retail location of Corpell's
Water, they sold more in 3 � hours Wednesday morning to
walk- in customers than they usually sell in a week.
" It's nothing we've ever seen before. It's crazy," said
store manager Kurt Friesen.
- Jason Bell, Adam Wazny
STORES: Swimming in bottled- water sales
RUTH BONNEVILLE / WINNIPEG FREE PRESS
Victory School kindergarten students ( from left) Rylan Agulto, Connor Christopherson, Chance McKay, Jala Velasco
and Annabelle Hollins quench their thirst from water bottles after gym class Wednesday.
JOE BRYKSA / WINNIPEG FREE PRESS
The Polo Park food court is nearly deserted Wednesday as restaurants stay closed.
JOE BRYKSA / WINNIPEG FREE PRESS
Food Fare owner Husni Zeid sells water to customers on the sidewalk in front of his store on Portage Avenue.
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